It is a breakfast dish.

Category : Breakfast
Rating :
Total Votes : 0
Contributed By: Rokatiakshitha
Serving :3
Cooking Time : 10 minutes
Cusine Type : Telugu


Aata 2 cups

Oil 5 tsp

Water as required

Salt as per taste


Mix flour {aata}with water and salt.Mix it properly and make into a smooth dough. Then make small rolls and make them like puries. Place these on tawa and cook both sides by adding little oil.

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Tips of the day
When sauting onions add a little salt to speed up the process.You will get the desired golden brown colour shortly.