Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.
July 20, 2005, by: Admin Vegetable Pakoda
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Fired vegetable snack | ||
Servings: | Time Needs: | Category: Snacks |
Ingredients![]() | ||
InstructionsGrate onion, potato and carrot into thin and even lengh. Mix bengal gram flour, turmeric, red chili powder, crushed cumin seeds enough salt and water to make thick smooth paste. Now add the grated vegetables and mix well$1 |