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June 24, 2009, by: Admin

Mutton Kuruma

Mutton pieces cooked in spices and coconut paste.

Servings: 4

Time Needs: 50 minutes

Category: Meat

Instructions

Wash and cut the meat in small square pieces.

Make a paste of poppy seeds, cahew nuts, cloves, cardamom and cinnamon stick. Also grind coconut and make a paste and keep aside.

In a pan heat 2 tsp of oil and fry crushed garlic till it turn to brown. Keep aside.

Heat oil in a pan. Add onions and fry till, they turn brown. Add ginger and green chillies and stir well. Add this to mutton pieces. Add salt and cook it well with enough water. When mutton is almost cooked, add turmeric, chilli powder and coriander powder and mix well. Then add popy seed paste and coconut paste and mix well. Boil it for few minutes. Add water if need be. Then add tomato cut in lengthwise and cook for few more minutes. When it is almost done add pepper powder and mix well. Add fried garlic and mix well. Add coriander leaves and curry leaves and cook for few more minutes. Tasty mutton kurma is ready.

Mutton Kuruma

Mutton Kuruma

Ingredients

Instructions

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June 24, 2009, by: Admin Mutton Kuruma
Mutton pieces cooked in spices and coconut paste.
Servings: 4	Time Needs: 50 minutes	Category: Meat
Ingredients Mutton - 1/2 kg Oil - 1/4 cup Cinnamon - 3 small pieces Cloves - 6 nos Cardamom - 3 nos Poppy Seeds - 1/2 cup Cashew nuts - 1/4 cup Grated Coconut - 1 cup Onions - 1/2 cup (chopped length-wise) Ginger crushed - 1 1/2 tsp Garlic crushed - 12 nos Green chillies - 4 nos Turmeric powder - 1/2 tsp Coriander powder - 2 tsp Chilly powder - 1/2 tsp Pepper Powder - 1 tsp Tomato - 1 Curry leaves a few Coriander leaves for garnishing Salt to taste
Instructions Wash and cut the meat in small square pieces. Make a paste of poppy seeds, cahew nuts, cloves, cardamom and cinnamon stick. Also grind coconut and make a paste and keep aside. In a pan heat 2 tsp of oil and fry crushed garlic till it turn to brown. Keep aside. Heat oil in a pan. Add onions and fry till, they turn brown. Add ginger and green chillies and stir well. Add this to mutton pieces. Add salt and cook it well with enough water. When mutton is almost cooked, add turmeric, chilli powder and coriander powder and mix well. Then add popy seed paste and coconut paste and mix well. Boil it for few minutes. Add water if need be. Then add tomato cut in lengthwise and cook for few more minutes. When it is almost done add pepper powder and mix well. Add fried garlic and mix well. Add coriander leaves and curry leaves and cook for few more minutes. Tasty mutton kurma is ready.