Cabbage with Peas

March 13, 2009,

Cabbage with Peas ooooo
Simple and easy recipe to make cabbage recipe.
Servings: 4 Time Needs: Category: Vegetarian
Ingredients
Recipe Image
Instructions

Slice cabbage into fine long shreds and discard the stalk and thick stems.

Heat the oil on medium high in a pan. Add urad dal, chana dal, asafetida, cumin seeds, curry leaves and mustard seeds. After seeds crack and dals turn to brown add green peas and green chilies half the way slit. Stir for a few seconds. Add the cabbage, turmeric, and salt. Mix well. Cover the pan and let it cook on medium heat for about 10 minutes until the cabbage is tender. Occasionally stir it. Add shredded coconut and mix well. Turn the heat off when done. Add coriander leaves. Serve hot.

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Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.