Chembu Curry

December 18, 2008,

Chembu Curry *****
Chembu Curry Serve with Chappathy/Rice!!
Servings: 5 Time Needs: 25minutes Category: Vegetarian
Ingredients
Recipe Image
Instructions

Peel and cut the Chembu into small pieces. Wash well.Cook it in a pressure cooker with enough water ,salt, and turmeric . Blend coconut, cumin seed and green chilli,garlic pods very thoroughly. Add this to the cooked chembu(vegitable) and add required water. Boil for 1 minute.

Heat oil in a pan, splutter mustard. Then add red chilli and curry leaves. Fry for a minute and add this into the curry .

Use it with plain rice, chappathy etc.

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Average Rating: 5 (2 ratings) -

Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.