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January 02, 2008, by: Sujayanarayan

Beetroot Sambhar

Tasty and easy beetroot sambhar recipe.

Servings: 4

Time Needs: 20 minutes

Category: Vegetarian

Instructions

1. Cook dal and chopped beets. Add coriander, tamarind juice,salt. Simmer for few minutes.
2. Add 2-3 tsp sambhar powder or as much as you need. Simmer again.
3. Season with the above ingredients, pour onto the sambhar.
4. Serve with rice and side dishes.

Beetroot Sambhar

Beetroot Sambhar

Ingredients

Instructions

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January 02, 2008, by: Sujayanarayan Beetroot Sambhar
Tasty and easy beetroot sambhar recipe.
Servings: 4	Time Needs: 20 minutes	Category: Vegetarian
Ingredients 1/4 Cup Tuar Dal 3 Beetroot with it's leaves, chopped Tamarind Juice Coriander Salt Asafoetida SAMBHAR POWDER: TO ROAST AND POWDER: 4 tbsp Coriander Seeds 3-4 Dry Red Chillies 2 tbsp Dry Coconut 1 tbsp Cumin Seeds 1/2 tbsp Pepper Corns 1/2 tbsp Mustard Seeds 1/4 tbsp Fenugreek Seeds Curry Leaves SEASON WITH: 1 Tbsp Oil and Ghee 1 tsp Mustard Seeds 1 tsp Cumin Seeds 1 Onion 1 garlic Curry Leaves 1 Dry Red Chilli
Instructions 1. Cook dal and chopped beets. Add coriander, tamarind juice,salt. Simmer for few minutes. 2. Add 2-3 tsp sambhar powder or as much as you need. Simmer again. 3. Season with the above ingredients, pour onto the sambhar. 4. Serve with rice and side dishes.