Palappam

May 26, 2007, by: Nimi Thilak Palappam
Soft&Tasty
Servings: 3-4	Time Needs:	Category: Breakfast
Ingredients 1)Basmati rice or boiled rice - 1 cup (soaked for overnight) 2)Coconut milk- 11/2 cup 3)Instant yeast-3-4 pinch 4)Salt - 1 pinch 5)Sugar - 1 tsp
Instructions 1)Grind Rice . 2)Add coconut milk 3)Dilute 1 tsp sugar and instant yeast together. 4)Pour diluted solution into Grinded rice,Stir well. 2)Keep aside in a warm place for fermenting.(overnight or min 5-6 hrs) Tip::Add a pinch of salt and stir softly,when its ready to make appam..

Average Rating: 4 (2 ratings) -

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