Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.
September 01, 2006, by: Admin Injithair
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Festival dish prepared during Onam celebrations. | ||
Servings: | Time Needs: | Category: Vegetarian |
Ingredients![]() | ||
InstructionsMix all the ingredients and stir well. The injithair is ready. |