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May 25, 2006, by: Admin

Raddish Kootu

Tasty ans easy raddish curry.

Servings:

Time Needs:

Category: Vegetarian

Instructions

Fry red chillies, coriander, channa dal and cumin seeds in little oil till it is brown and then grind nicely. Grind coconut nicely separately or together with the fried ingredients.

In a vessel cook onion, tomato, raddish with salt and turmeric powder. Once done, add the coconut paste and boil.

Heat oil in another pan and add mustard seeds, urad dal and curry leaves and fry till urad dal turns it color. Pour it to above curry. Add coriander leaves and mix well.

It goes with roti and rice.

Raddish Kootu

Raddish Kootu

Ingredients

Instructions

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May 25, 2006, by: Admin Raddish Kootu
Tasty ans easy raddish curry.
Servings:	Time Needs:	Category: Vegetarian
Ingredients Cut raddish 2 cups Cut onion 1 cup Cut tomato 1 cup Coconut grated 1 cup Turmeric powder a pinch Mustard 1 tsp Urad dal 1 tsp Red chillies 3 Coriander powder 1 tsp Channa dal 1 tbsp Curry leaves a few Coriander leaves a few Cumin seeds 1 tsp
Instructions Fry red chillies, coriander, channa dal and cumin seeds in little oil till it is brown and then grind nicely. Grind coconut nicely separately or together with the fried ingredients. In a vessel cook onion, tomato, raddish with salt and turmeric powder. Once done, add the coconut paste and boil. Heat oil in another pan and add mustard seeds, urad dal and curry leaves and fry till urad dal turns it color. Pour it to above curry. Add coriander leaves and mix well. It goes with roti and rice.