Cookchoice.com - Repository of recipes

July 16, 2005, by: Admin

Broccoli Masala

Very spicy brocolli curry

Servings:

Time Needs:

Category: Vegetarian

Instructions

Remove the stems of the broccoli and cut into flowerets. Heat oil in a pan and season with mustard seeds. When they splutter, add urad dal. Stir until light golden. Add red chillies and stir until they begin to change colour. Add red onions and saut? until translucent and glossy. Add the chopped tomatoes and stir-fry until the oil floats on top. Dissolve coriander powder and turmeric powder in two tbs water and add to the pan. Stir until the moisture evaporates. Add curry leaves and broccoli. Cover it and cook. Remove from heat, sprinkle pepper powder and mix well.

Broccoli Masala

Broccoli Masala

Ingredients

Instructions

Cooked this recipe? Rate it!

Recipe Categories

Main Menu

Useful Links

Get Our eNewsletter

July 16, 2005, by: Admin Broccoli Masala
Very spicy brocolli curry
Servings:	Time Needs:	Category: Vegetarian
Ingredients Broccoli 3 Mustard seeds 1/4 tsp Urad dal 1/2 tsp Whole red chillies 6-7 Tomatoes chopped 3 Red onions sliced 1 cup Coriander powder 1 tsp Turmeric powder 1/4 tsp Black pepper powder 1/2 tsp Salt as per taste Curry leaves 1 sprig Oil 1 tbs
Instructions Remove the stems of the broccoli and cut into flowerets. Heat oil in a pan and season with mustard seeds. When they splutter, add urad dal. Stir until light golden. Add red chillies and stir until they begin to change colour. Add red onions and saut? until translucent and glossy. Add the chopped tomatoes and stir-fry until the oil floats on top. Dissolve coriander powder and turmeric powder in two tbs water and add to the pan. Stir until the moisture evaporates. Add curry leaves and broccoli. Cover it and cook. Remove from heat, sprinkle pepper powder and mix well.