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February 08, 2006, by: Admin

Prawns Peera

Prawns in grated coconut.

Servings: 2

Time Needs:

Category: Seafood

Instructions

Clean and cut the prawns in 2-3 pieces depending on its size. Crush coconut with ginger, green chillies and garlic. Mix prawn and crushed coconut mix with all the powders, fish tamarind (kudampuli), curryleaves, sliced onions, salt and little water. Mix it well. Allow for it to boil and keep it in low flame till it gets cooked and partially dry.

Prawns Peera

Prawns Peera

Ingredients

Instructions

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February 08, 2006, by: Admin Prawns Peera
Prawns in grated coconut.
Servings: 2	Time Needs:	Category: Seafood
Ingredients Prawns 1 lb Onion half of one Grated coconut - 1 cup Ginger 1" piece Garlic 3 Green chillies 5 Chilly powder 1/4 tsp Coriander powder 1/2 tsp Turmeric powder 1/4 tsp Curry leaves a few Fish Tamarind 3 pieces Salt as required
Instructions Clean and cut the prawns in 2-3 pieces depending on its size. Crush coconut with ginger, green chillies and garlic. Mix prawn and crushed coconut mix with all the powders, fish tamarind (kudampuli), curryleaves, sliced onions, salt and little water. Mix it well. Allow for it to boil and keep it in low flame till it gets cooked and partially dry.