Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.
January 22, 2006, by: Admin Okra Fry
|
||
Okra slices stir-fried with sauteed onions and spices | ||
Servings: 4 | Time Needs: 25minutes | Category: Vegetarian |
Ingredients![]() | ||
InstructionsWash okra and cut into rings. Heat oil in a pan and onions and fry till it turns to brown. Then add tomoto and fry. Add red chilly powder, turmeric powder and green chillies and fry for a while. Then add okra and enough salt and cook till its done, without adding water. Add chopped coriander leaves and chopped curry leaves and mix well. |