Shrimp Stirfry

December 29, 2005,

Shrimp Stirfry *****
A quick and easy shrimp recipe.
Servings: 4 Time Needs: 20minutes Category: Seafood
Ingredients
Recipe Image
Instructions

Cook Shrimp with fishtamarind, turmeric and salt without water, for less than 5 minutes, not letting the shrimp become hard. Remove Kodampuli after cooking.

Heat oil in a pan and saute greenchilly, curry leaves, small onions and ginger for few minutes and then add red chilli powder,coriander powder and pepper powder and cook for a while. Add the cooked shrimp, mix well and simmer for some more time.

Cooked this recipe? Rate it!

Average Rating: 5 (1 ratings) -

Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.