Tips of the day
Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.
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July 20, 2005, by: Admin Tomato Soup
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| A very simple and yummy soup | ||
| Servings: | Time Needs: | Category: Soup |
Ingredients
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InstructionsHeat butter in a pressure cooker. Add onions, potatoes, cloves, cinnamon and pepper. Cook till onions become brown in clour. Add tomatoes. Add 6 cups of water and pressure cook until 2 whistles. Now grind the tomatoes and strain it. Heat the soup. Stir ocassionally. Add the cornflour which has been dissolved in 1/2 cup water to the soup so as to thicken it. Add salt, freshly ground pepper powder and sugar and cook for 5-6 minutes. | ||
Average Rating: 4 (1 ratings) - 
