Paneer Fingers

An easy and tasty paneer recipe.

Category : Snacks
Rating :
Total Votes : 0
Serving :
Cooking Time :
Cusine Type : North Indian


Ingredients

Paneer 1 cup


All purpose flour 1/2 cup


Cumin powder 1/2 tsp


Yoghurt 2 tbsp


Red chilli powder 2 tsp


Ginger garlic paste 2 tbsp


Lime juice 2 tbsp


Salt as per taste


Oil to fry


Chaat masala 1/2 tsp


Directions

1.Cut the paneer into finger size pieces.
2.Prepare a thick batter with all purpose flour, cumin powder, yoghurt, red chilli powder, salt, ginger garlic paste and lime juice.
3.Marinate the pieces in the batter for at least an hour.
4.Heat oil in a vessel and deep fry the paneer pieces till crisp.
5.Sprinkle chaat masala and serve.

Comments:
Posted by sireesha at 08:03:02 am on September 23, 2009.
hey this snack is really tasty n i am sure all the paneer lovers wud love this crispy item.

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Tips of the day
To remove smell from fish, rub it with salt and vinegar. Leave it for an hour and wash it thoroughly.