Tomato Dosa

September 16, 2010, by: Admin Tomato Dosa
Yummy dosas which are spicy and tasty.
Servings: 3	Time Needs: 20minutes	Category: Breakfast
Ingredients Dosa batter - 1 cup Ripe Tomatoes - 2 medium Grated fresh coconut (optional) - 1/4 cup Dried Red Chillies long (optional) - 4 nos Salt to taste
Instructions Grind coconut, red chillies and tomatoes to fine paste. Then add this to dosa batter. Add enough salt and mix well. The batter should be little thin. Heat a tawa, apply oil. Pour a laddle full of dosa batter, spread the batter with the bottom of the ladle evenly making circles to form a dosa and drizzle with some oil along the edges. When one side is cooked to a golden colour, flip over and cook the other side. Serve hot with Coconut Chutney.

Average Rating: 3 (1 ratings) -

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