Pumpkin Fry

March 18, 2009, by: Rugmini Pumpkin Fry
Tasty and easy to make pumpkin recipe.
Servings:	Time Needs:	Category: Vegetarian
Ingredients Pumpkin 1/2 kg Onion 1 big finely cut Green chillies 2 Oil 2 tbsp Mustard seeds 1/4 tsp Whole red chillies 2 Curryleaves a few Salt to taste
Instructions Peel the skin of pumpkin and cut into 1 inch pieces. In a pan, heat oil. Add mustards, curry leaves and chilies and fry them lightly on medium heat. Then add chopped onions and green chillies and fry for 10 minutes. Now add the pumpkin pieces and keep frying again. Add salt and keep stirring. Cover it with lid. Let it get cooked like this without adding any water until the pumpkin pieces are soft.

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