Rice Flour Puri

December 17, 2008, by: Rugmini Rice Flour Puri
Tasty and easy to make evening snack.
Servings:	Time Needs:	Category: Snacks
Ingredients Rice Flour 1 cup Maida 1 Cup Water 1 1/2 Cup Salt to taste Ghee 1 tsp Oil to fry
Instructions In a vessel take water and bring it to a boil.Remove it from the fire. Add rice flour, maida, salt and ghee and mix well and make a thick dough. Make small balls out of it. Grease your palm and press like puri. Heat oil and fry them, till they become crispy. Remove from oil with slotted spoon, drain and place on an absorbent paper before transferring to a serving dish. Repeat the procedure for all pooris. Serve hot.

Average Rating: 2.5 (2 ratings) -

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