Tips of the day
                Roast cumin seeds on a warm griddle before dry grinding to get a better flavour and grind faster.
            | June 23, 2006, by: Admin Sprouted Moong Dal Curry 
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| A delicous recipe made of sprouted moong dal. | ||
| Servings: 4 | Time Needs: | Category: Vegetarian | 
| Ingredients  | ||
| InstructionsWash the sprouted moong dal and cook it with chopped onion. | ||