Cookchoice.com - Repository of recipes

August 01, 2005, by: Rasmisnair

Beetroot Curry

A verygood side dish for Chappathi and Roti.

Servings:

Time Needs:

Category: Vegetarian

Instructions

Heat oil in a pan and fry onion, green chilly, ginger, garlic and curry leaves till the onion turns it's color. Then add red chilly powder, coriander powder and turmeric powder and fry for a minute. Add tomato and fry well. Then add grated beetroot and fry for a while. Add 2nd coconut milk and cook well. Then add salt and 1st coconut milk and stir well. Donot boil it. Remove from fire and mix well.

Beetroot Curry

Beetroot Curry

Ingredients

Instructions

Cooked this recipe? Rate it!

Recipe Categories

Main Menu

Useful Links

Get Our eNewsletter

August 01, 2005, by: Rasmisnair Beetroot Curry
A verygood side dish for Chappathi and Roti.
Servings:	Time Needs:	Category: Vegetarian
Ingredients Beetroot grated 1 cup Onion 1 Tomato 2 Green chilly 4 Ginger 1/4 inch piece Garlic 2 cloves Red chilly powder 1 tsp Coriander powder 1/2 tsp Turmeric powder 1/4 tsp 1st coconut milk 1 cup 2nd coconut milk 2 cups Curry leaves a few Salt as per taste Oil as required
Instructions Heat oil in a pan and fry onion, green chilly, ginger, garlic and curry leaves till the onion turns it's color. Then add red chilly powder, coriander powder and turmeric powder and fry for a minute. Add tomato and fry well. Then add grated beetroot and fry for a while. Add 2nd coconut milk and cook well. Then add salt and 1st coconut milk and stir well. Donot boil it. Remove from fire and mix well.