Mango fish curry
Ingredients
Fish 1/2 kg
Onion Chopped (small) 6
Ginger chopped 1/4 tsp
Garlic 1
Fenugreek powder 1/4 tsp
Turmeric powder 1/2 tsp
Chilli powder 3 tsp
Coriander powder 1 tsp
Mango 1 cut in to 2 inch pieces
Green chilli 2
Curry leaves a few
Salt to taste
Directions
Fry coconut in a pan. When half of its done add onion, ginger and garlic till its smell goes. Grind this ingrediants to paste. Add sufficient water with this grinded paste and allow to boil with green chillies, turmeric powder, mangoes and curry leaves. Add salt and mix well. Add cleaned fish when it is boiled and cook till its gravy become thick. Finally add curryleaves.
Copyright © 2008 cookchoice.com.