Capsicum Curry
Ingredients
Capsicum 1
Onions 1
Oil 1tsp
Urad dal 1tsp
Mustard seeds 1/2tsp
Chilli powder 1tsp
Curry leaves few
Salt to taste
Directions
Chop onions and capsicum to small size.
Add oil in pan, when hot add mustard, curry leaves and urad dal. Then add the chopped onions and saute until the onions change color to brown. Now add the chopped capsicum and allow it cook for 2 minutes. Add chilli powder and salt to the capsicum and saute it well. Remove it from fire when the capsicum is half cooked.
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