Veggie Pasta
Ingredients
Pasta of your choice 1 cup
Chopped Onion 1
Tomatoes 1
Button Mushrooms sliced 6
Spinach chopped 1 cup
Chopped garlic 1 tsp
Pepper powder 1/4 tsp
Butter 2 tbsp
All purpose flour 2 tsp
Milk 1 cup
Grated cheese 2 tbsp
Dried parsley 1/2 tsp
Salt to taste
Directions
Cook pasta by adding 2 cups of water. Drain and keep it aside. Melt butter in a pan and add onions into it. Saute for few minutes and now stir in salt, garlic and mushrooms. Saute again for few more minutes. Now add tomatoes and spinach into it and saute again. Mix in flour and fry for sometime. Add milk and pepper powder and allow it to boil till it reaches a thick consistency. Add pasta, cheese and dried parsley and simmer for few more minutes and remove.
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