Oats Uppma
Ingredients
Oats 1 cup
Onion 1
Green chilies 4
Ginger 1 tsp
Mustard seeds 1/2 tsp
Channa dal 1 tsp
Urad dal 1 tsp
Turmeric powder 1 tsp
Ghee 1 tsp
Salt as required
Oil as needed
Curry leaves a few
Directions
Heat oil in a pan and add mustard seeds, channa dal, urad dal and fry till it color changes. Add chopped onion, chopped green chilies and chopped ginger fry until it becomes golden brown. Now add 1/2 cup water, turmeric powder and salt. Let it boil.Then add oats and stir until it is cooked well. Add ghee and garnish with the fried curry leaves.
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