Fish Curry

Fish curry is a tasty dish which goes well with plain rice

Category : Seafood
Rating :
Total Votes : 0
Serving :4
Cooking Time : 35minutes
Cusine Type :


Ingredients

King Fish 1/2 kg
Onion Chopped (small) 6
Ginger chopped 1/4 tsp
Garlic 1
Fenugreek powder 1/4 tsp
Turmeric powder 1/2 tsp
Chilly powder 3 tsp
Coriander powder 1 tsp
Fish tamarind (kodam puli) 3
Green chilly 2
Curry leaves a few
Salt to taste


Directions

Fry onion, ginger, garlic and add spices to roast. Grind the roasted ingrediants to paste. Add sufficient water with masala and allow to boil with fish tamarind, green chilly and curry leaves. Add salt and mix well. Add fish when it is boiled and cook till its gravy become thick.

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Tips of the day
While make any deep fried dish, if the hot oil starts foaming and rises in the pan, add a small piece of tamarind to the oil to prevent foaming and spill over.