Maduraseva

A sweet snack

Category : Snacks
Rating :
Total Votes : 0
Contributed By: Rugmini
Serving :
Cooking Time :
Cusine Type : Kerala


Ingredients

Gram Flour 1 1/2 Kg

Rice Powder 1/2 Kg

Sugar 1 Kg

Cardamom Powder 1/2tsp

Coconut Oil as required


Directions

Dissolve sugar in one cup water. Boil this syrup in a vessel, stirring constantly till one thread consistency is reached. Keep it aside.

In another bowl mix the gram flour(kadala mavu) and rice powder. Slowly add warm water and knead the dough with hands.

Heat oil in a vessel, press the dough through the mould of a seva press into it and fry it till golden brown.

Add fried seva into the sugar syrup. Stir it well and allow it to cool. store it in an airtight conatiners.

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Tips of the day
While storing the excess dough in the refrigerator coat it with a light layer of ghee or oil. This shall prevent the dough from getting dry.