Ladyfinger Gassi

Category : Vegetarian
Rating :
Total Votes : 0
Contributed By: Rachana Chandran

Serving :4
Cooking Time :
Cusine Type : Karnataka

Ingredients

30 lady fingers

2 medium onions

3 cloves garlic

1/2 teaspoon chili powder

1/4 teaspoon cumin powder

1/4 spoon turmeric powder

1/2 teaspoon garam masala powder

2 green chilies

1/2 cup yogurt

2 tablespoons olive oil

Chopped coriander leaves

salt to taste

Directions

Make slits on okras and keep aside. Chop onions and garlic cloves, cut the green chilies into half and keep aside.

Heat oil in a pan, add chopped onions and fry until light brown. Then add chopped garlic and green chilies fry for a minute. Now add turmeric powder, cumin powder and chili powder and mix well. Then add okra and Fry on medium heat for few minutes and then add salt. Lower heat to medium-low, add yogurt and garam masala powder mix well. Finally add chopped coriander leaves and cooko till done.

Serve hot with rice.

No comments for this recipe. Feel free to be the first.