Kurmura Chikki

Puffed rice or crispy rice snack.

Category : Snacks
Rating :
Total Votes : 0
Contributed By: G.Anu
Serving :
Cooking Time :
Cusine Type : North Indain


Ingredients

100 Gms kurmura
100 Gms jaggery
1 tbs water


Directions

Mix the water in jaggery and put it to heat. (Test by putting one drop of jaggery in water, the drop must harden immediately). Add the kurmura and mix well. Immediately put in greased thali. Cool and cut into pieces.

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Tips of the day
Substitute a batter of maida mixed with water and a pinch of baking powder to coat cutlets instead of eggs.