Tips of the day
For retaining the color of cauliflower while cooking, put some sugar or lemon juice or lemon skin while boling it.
Fried chicken with chillies. Taste in snack type also.
Chicken 1/2 kg
|Posted by alien at 02:35:36 pm on December 24, 2008.|
|This recipe is absurd, how many times do we need to marinate chicken,Ms. Anu u wrote deep fry green chilli and then marinate chicken. and then ready to eat which makes ur statement absurd, please check the recipe once.|