Poha

Category : Snacks
Rating :
Total Votes : 0

Serving :3
Cooking Time : 15minutes
Cusine Type :

Ingredients

Beaten rice (poha) 1 cup


Crushed groundnuts 1/4 cup


Grated coconut 1/4 cup


Coriander leaves 1/4 cup


Curryleaves chopped 1 stalk


Sugar 1/4 tsp


Green chillies 5


Lime juice 1 tsp


Oil 1 1/2 tbsp


Onions chopped 2


Small potato chopped 1


Cumin seeds 1/2 tsp


Mustard seeds 1/2 tsp


Salt to taste

Directions

Wash poha till clean. Drain water sprinkle a handful of clear water and keep aside.After 15 minutes loosen the poha gently, and break lumps with fingers.

In a heavy saucepan, heat oil, add seeds and then potatoes. Stir for 3 minutes. Add onion, chillies and curry leaves. Stir and fry onions till tender. Take off fire.

Add poha and all other ingredients. Save some coconut and coriander leaves for garnishing. Mix very well. Adjust salt and lime as per taste.
Return to low flame till hot. Stir gently every now and then. Transfer to serving dish and garnish with coriander and coconut.

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