Rava Ladoo

Ladoos made with semolina or rava.

Category : Desserts
Rating :
Total Votes : 0
Serving :12
Cooking Time : 30minutes
Cusine Type :


Ingredients

Rava 1 cup
sugar 3/4 cup
Ghee 2 tbsp
Milk 1/4 cup
Powdered 3 green cardamoms
Crushed 5 saffron
Coconut flakes 2 tbsp


Directions

Take ghee in a deep vessel and heat. Add rava and cook on low heat. Stir continuously. When the rava turns light brown add the sugar. Stir for 3-4 minutes. Keep aside cool for some time. Add cardomom powder,coconut flakes and saffron. Add half the milk. Mix well. Wet hand with milk and shape the mixture in ladoos.

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Tips of the day
While storing the excess dough in the refrigerator coat it with a light layer of ghee or oil. This shall prevent the dough from getting dry.