Chicken Fry
Ingredients
One whole chicken cut into pieces
Sliced onion 1 cups
Ginger 2 tbs
Garlic 2 tbs
Green chillies 4
Turmeric powder 1 tsp
Chilly powder 1 tsp
Coriander powder 1 tbs
Pepper 2 tsp
Salt as per taste
Oil as required
Directions
Clean the Chicken and cut into big pieces. Make paste of Ginger, Garlic, Green chillies, Turmeric powder, Chilly powder, Coriander powder, Pepper and Salt to taste to marinate the chicken and keep it in the fridge for overnight.
Heat the oil and fry the chicken pieces until it is cooked and slightly brown. Once the frying is done use the same oil to saute curry leaves, green chilies and onion. Once this is done add the fried chicken and pepper and salt to it.
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